NH-303 takes approximately 120-130 days from sowing to harvest, making it a medium-duration wheat variety.
This growth cycle is well-suited to climates that have a distinct winter and spring cycle, allowing the crop to mature by early to mid-April after sowing in late November to early December.
2. Climate Adaptability
NH-303 performs well in temperate climates, where it can receive adequate rainfall or irrigation during its growing season.
It is adaptable to both irrigated and rainfed areas, though supplemental irrigation during dry spells is recommended to ensure consistent growth and high yield potential.
3. Disease Resistance
Known for its disease resistance, NH-303 is highly resilient to common wheat diseases like yellow rust, brown rust, and leaf blight.
This makes it a reliable choice for farmers who want to minimize the need for chemical fungicides and reduce crop loss due to disease pressure.
4. Grain Quality
The grain quality of NH-303 is excellent, with medium-hard kernels that are suitable for milling into high-quality flour. The wheat is known for its good protein content, making it ideal for bread-making and other wheat-based products.